Taproom Hours:
Tuesday – Friday: 3pm to 10pm
Saturday: 12pm to 10pm
Sunday: 1pm to 6pm

Prices listed on Menu Board in Taproom. Ask about our Non-Alcoholic options! Growler Fills and To-Go beers also available!
Premium* and Specialty** beers prices vary.
crisp / lager/ clear and clean
Take off with our delicious Air WI collaboration! Named for the beloved aircraft, 471ZW, also known as El Guapo, this Mexican Lager is a light bodied made with WI corn and motueka hops to suggest just a hint of Lime. Engage!
caramel / cask / session
Our Mild Angel is a 3% ABV British Dark Mild that is full of flavor and sass. Don’t be fooled by her low ABV as her smooth caramel notes and Cask Conditioned richness make this Angel one you want on your side!
toasty / caramel / malty / easy to crush stein-after
This Vienna Lager has rich caramel malts that accent a clean lager presentation. It’s a beautiful amber color and compliments McF’s existing spectrum perfectly!
nitro / creamy mouthfeel / dry / roasty / coffee aromas
Be sure to enjoy with good friends and conversation as would be customary in your favorite pub(lic house). Or, forget pairing with friends and pair with ice cream instead. Public House Pint Float anyone?
Acoca Coffee / dark / chocolate notes / contains lactose / nitro
Val-Dair Buzz is named after Valley Dairy Products Co, which built our building in 1921. We make this beer even better with by adding craft roasted Acoca coffee! So good I’ll have another!
smooth / floral / dry
Brewed in collaboration with Stefano’s, this Rye IPA is made with WI grown Rye and a hops and dryness inspired by our favorite west coast styles.
rich / sweet / caramelly
Lily Goat’s May release is the only reliable indicator that it is springtime in Wisconsin. Sandwiched between our winter doppelbock and our autumn traditional bock, we’ve got you covered with back-to-back bocks year-round.
orange / hazy / orange / IPA / orange / delicious / orange
We had some fun and made a Hazy IPA! We couldn’t get enough citrus notes so we added a TON of blood orange to really rock the fruit out of this beer. Orange enough? Hell yes!
refreshing / delicate floral hops / easy drinker
The Hildy could be overlooked due to it’s unpretentious nature, but don’t let her fool you. Just as its’ namesake (Hildegard of Bingen), this beer is smart, clean and surprisingly badass.
refreshing / tart / grapefruit / better than any shandy
Spring Loaded is a low alcohol brew ideal for bicyclists and outdoor adventurers. In fact, “radler” is “cyclist” in German, which is where it’s origin story began in the 1920’s. Ride on longer with Spring Loaded.
wheat beer / the OG hazy / aromas of banana and clove / tuned just right for a summer day
Sütterbräu is music to your taste buds! Composed in true German tradition, you can truly appreciate this symphony of flavor. Sütterbräu is tuned just right for a summer day.
roasty-carmel / banana / clove
This full-bodied dark wheat beer made with traditional Weizen yeast features a delicate balance of flavors ranging from toast to clove to banana. Hazy, amber/brown, meringue-like head, aromas of caramel toastiness.
/ champagne-esque / fruity effervescence
Ultima is a highly carbonated, dry, champagne-esque beer that won a bronze mdeal in 2020’s US Open Beer Championship. Our Astrophysicist-turned-Brewmaster named this after the trans-Neptunian discovery. Be warned… this “Gateway IPA” may broaden your horizons and invite you to explore even bigger, bolder IPAs.
malty / warm / smooth / rye whiskey
Debauchery: excessive indulgence in sensual pleasures. Our Triple Debacle doppelbock, aged 9 months in fresh rye whiskey barrels that accentuates the maltiness and brings out complex whiskey notes. Worth the indulgence!
amber / malty / US Beer Open 2020 Bronze medal winner & 2020 GABF Bronze winner
This traditional English Pale Ale is both award winning and THE quintessential CASK ale to try at McF! Named McFleshman’s Special Bitter (MSB) but don’t be fooled – this beer is anything but bitter. A well-balanced herbal and earthy hoppiness dances with a healthy malt backbone. Cheers!
dark / creamy / roasty / toasty / traditional English classic
This English Porter is roasty and nutty with a sweet malty finish with just a faint hint of chocolate. Very subtle ruby highlights in this dark brown brew with an off-white sustained head.
caramelly / nutty/ toasted / moderate bitterness / traditional English classic
Nutty caramel malt flavors with moderate bitterness and earthy hop notes. This cask conditioned English Brown Ale was fermeneted in our Yorkshire Square (which is round) and pairs perfectly with fall or winter, whichever season we get today!
cask / earthy / toasted / earthy / mildy hoppy / the OG of IPAs / malty backbone
This English IPA is the traditional India Pale Ale. Drinking Tall Mast is smooth sailing: no hop bomb here. This English IPA is more approachable than it’s boldly bitter grandchildren, the American IPAs. Tall Mast is well-balanced in both technique and tradition.
tart / cherry / glorious barrel aged sour
This Belgian Sour is brewed just 10 Paces away from our brewery in collaboration with Appleton Beer Factory. Together, we aged this great beer in oak barrels and then added real Cherry. Superb!
bubbly / local honey / English style cider
Crisp and clear cider with a slight sweetness and a slight honey to big apple taste. Bercina’s is made from a specially curated blend of at least six types of apples from Wisconsin’s own They’s Orchard. Cheers to small batch English Cider made alongside our Traditional English Real Ales and German Lagers.
Tuesday – Friday: 3pm to 10pm
Saturday: 12pm to 10pm
Sunday: 1pm to 6pm